Coffee Scae

International reference for conducting barista courses

Specialty Coffee Association

The SCA offers a comprehensive Coffee Skills Program that covers six modules: Introduction to Coffee, Barista Skills, Brewing, Green Coffee, Roasting, and Sensory Skills. These modules are divided into three levels—Foundation, Intermediate, and Professional.

Industry Leader

With roots dating back to 1982, the SCA is a leading trade association in the coffee industry. It conducts scientific research, economic analysis, community organization, and education. Thousands of members and certified trainers worldwide contribute to its reputation for excellence1.

Our mission

Strengthening the quality of barista training in the world is the mission of our association. Our agencies are continuously refined all over the world and the quality of these systems is improved during periodic reviews.

Our representatives

WHEN YOU BECOME AN EXPERT WORK FINDS YOU

Get an edge in the job market

Our graduates are in high demand. Get the expert skills and proven experience that cafe and bar owners expect, and stand out in the competitive world of hospitality.

Unrivalled training

Our unique barista and bartender training systems develop your practical skills to an employable level. Learn to make perfect coffee on any machine, or perfect your cocktail making skills.

Get connected to the industry

Our courses are recommended by the major industry brands around the world.  Our trainees get connected to a wide range of local and international coffee and bar opportunities.